Cake Recipes
- Bake: 10 Minutes
- Yields: About 5 Servings
Ingredients:
For Warm Apple Spice Coffee Cake Pancakes:
- 1 Foodstirs Organic Warm Apple Spice Coffee Cake Mix
- 2 Eggs
- 1/2 Cup Melted Butter
- 1/3 Cup of Yogurt
- 1/3 Cup of Milk + 1-2 Tbsp (to thin if necessary)
- For Streusel Topping:
- 1 Foodstirs Organic Streusel Topping Mix
- 1 Tbsp Softened Butter
For Caramel Sauce:
- 1 Can Organic Sweetened Condensed Milk
Directions
For Doughnuts:
- Heat a skillet to medium heat or to about 275-300*F. In a bowl, combine the 2 Eggs, 1/2 Cup Melted Butter, 1/2 Cup Yogurt, 1/2 Cup Milk (+ 1-2 Tbsp to thin if necessary). Once wet ingredients are combined, mix in the Warm Apple Spice Coffee Cake Mix until a thick batter forms.
- Lightly grease the griddle with Organic non-stick cooking spray and begin scooping 1/4 Cup measurements of the Warm Apple Spice Batter onto the skillet. Cook both sides until golden brown. Repeat until all the batter is gone.
For Streusel Topping:
- Preheat oven to 350*F. In a small bowl, mix together the Foodstirs Streusel Topping Mix and softened Butter. Crumble the Streusel Topping onto a parchment-lined baking sheet and bake for 3-5 minutes.
For Caramel Sauce:
- Remove the label from the can. Place in a pot and cover with water. Place a lid the on pot. Bring water to a boil and allow to simmer for 2 hours. Make sure the can stays covered with water, and pour more in as needed. Once the two hours are up, carefully drain water and allow can to cool.
For assembly:
- Stack pancakes high and drizzle caramel sauce over the top and sprinkle on the Streusel Topping. Enjoy!
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